Cooking, American.
Subject
Subject Source: Library of Congress Subject Headings
Found in 1 Collection or Record:
Rose C. Muhlenberg Recipe Book
Collection
Identifier: 2012A042
Scope and Contents
This manuscript cookbook dating from the 1840s is full of recipes. The recipes include entrees, soups, puddings, cakes and more as well as recipes for preserving food, health remedies and cleaning solutions. Many of the recipes reflect the dishes of various nationalities and some are attributed to individuals or to cooks at businesses such as the Royal Hotel in Derby, England and the Cambria Steamer. There are also several remedies for hair loss.
Dates:
1844 - 1848